Experience Tacoma’s ‘house of many cuisines’
By Jillian Chandler
Saigon House Vietnamese Cuisine in Tacoma, Washington, opened its doors to the community in July of 2020. Here, patrons will be treated to an authentic Vietnamese/Thai-fusion menu. With an award-winning chef hailing from Thailand paired with Owner/Sous Chef Dung Tran’s passion and talent for Vietnamese cuisine, guests are in for an experience like no other in the area.
“Saigon House is a house of many cuisines. We want our guest to experience the true authentic Thai and Vietnamese food that only Saigon House will offer,” shares Dung. “Seeing our guests leaving the restaurant happy and satisfied is the biggest reward that I could ever ask for as a chef/owner.”
The full-service restaurant also offers a full bar headed by their experienced bartender, who brings with him his extensive knowledge of drinks. There are two happy hours offered daily, from 4 to 6pm and again from 9pm to close. Lunch is offered at a discounted price (10 percent off) for military and first responders.
Chef Dung and his team invite you to experience for yourself the irresistible cuisine of Vietnam and Thailand at Saigon House. Saigon House Vietnamese Cuisine is open 10:30am to 10pm daily for dine in, pickup and delivery.
Saigon House Vietnamese Cuisine
2505 South 38th Street, Suite A101
Tacoma, Washington 98409
253.503.3010
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