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    Go Au Naturel this Easter
    • Mar 22
    • 2 min

    Go Au Naturel this Easter

    Carcade – 3 to 4 tea bags Coffee - one qt. strong black coffee, brewed Red Cabbage - 4 cups, chopped Carrots - 4 cups, chopped Spinach -...
    15 views0 comments
    Apple, Feta and Rosemary Flatbread
    • Feb 21
    • 1 min

    Apple, Feta and Rosemary Flatbread

    Recipe & Photos Courtesy of Tina VanDenHeuvel-Cook, NTP You can follow Tina on Instagram @madebetterforyou Yields: 12 servings...
    18 views0 comments
    Butternut Squash Risotto with Crispy Pork Belly
    • Dec 22, 2020
    • 1 min

    Butternut Squash Risotto with Crispy Pork Belly

    Recipe Courtesy of Tina VanDenHeuvel You can follow Tina @madebetterforyou on Instagram Ingredients 1 lb. pork belly, cut into cubes 1...
    113 views0 comments
    Butternut Chicken Pot Pie with Sage Biscuits
    • Feb 13, 2019
    • 2 min

    Butternut Chicken Pot Pie with Sage Biscuits

    Recipe & Photo Courtesy of Marina Gunn Serves 6 Ingredients: 1 tbsp. olive oil 4-5 chicken thighs 1 head of celery 8 medium carrots 1...
    65 views0 comments
    Heathy New Year's Breakfast
    • Jan 2, 2019
    • 1 min

    Heathy New Year's Breakfast

    Chef Troy Louis Chandler It’s the morning after, and it feels like an evil yard gnome is stabbing a lawn dart repeatedly into your skull....
    16 views0 comments
    BBQ “Barky” Brisket
    • Jul 12, 2018
    • 2 min

    BBQ “Barky” Brisket

    Now we all know that a great Fourth of July backyard barbecue simply consists of dogs, burgers, corn on the cob...and beer. I’m not here...
    36 views0 comments
    Fourth of July Sangria
    • Jul 12, 2018
    • 1 min

    Fourth of July Sangria

    On this great American holiday, I tend to start the libation process a little early, which can be very dangerous by the time it is dark...
    14 views0 comments
    Fourth of July Tart
    • Jul 3, 2018
    • 1 min

    Fourth of July Tart

    This is a super easy recipe that will wow your backyard guests. It is very light and refreshing for a summer holiday. INGREDIENTS Crust:...
    5 views0 comments
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